Apricot Nut Baked Oatmeal Recipe
Apricot Nut Baked Oatmeal Recipe
Apricot Nut Baked Oatmeal Recipe
Apricot Nut Baked Oatmeal Recipe
Servings Prep Time
62 squares 5minutes
Cook Time
45minutes
Servings Prep Time
62 squares 5minutes
Cook Time
45minutes
Ingredients
Instructions
Preparation
  1. Preheat oven to 350 degrees.
Directions
  1. Put all ingredients in a large bowl and stir well. Transfer to an 8 by 8-inch baking dish that has been lightly coated with olive oil.
  2. Pour oatmeal mixture into dish and bake 45-50 minutes or until slightly browned and crispy on top.
Recipe Notes

Prepare this dish up to two days in advance. Store in the refrigerator. Bake uncovered in the oven when you are ready to eat.

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  • Spread almond butter or Date Honey on each serving.
  • Top with Cinnamon Baked Apples.
  • Double this recipe and bake in a 9 by 13-inch casserole dish.
  • Substitute dates for raisins.
  • Substitute pecans for walnuts.