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Greek Yogurt and Parmesan Cheese Baked Chicken Recipe
Prep Time
5
mins
Cook Time
45
mins
Total Time
50
mins
Course:
Main Dish
Servings:
4
people
Ingredients
4
Chicken Breasts
Boneless/Skinless
1
cup
Plain Greek Yogurt
1/2
cup
Grated Parmesan Cheese
1
tsp
Garlic Powder
1 1/2
tsp
Seasoned Salt
1/2
tsp
Pepper
Instructions
Preparation
Preheat oven to 375°.
Directions
Combine Greek Yogurt, Parmesan cheese, garlic powder, seasoned salt, and pepper in a bowl.
Line baking sheet with foil and spray lightly with cooking spray.
Coat each chicken breast in Greek Yogurt mixture and place on foiled baking sheet.
Bake for 45 minutes.
Notes
If you want to brown the top, turn boiler on high for 3 minutes. Remove from over one top is golden brown.